So for the past year I have been obsessed with making and decorating
cupcakes. I love trying new recipes and have found little quirks to make the cupcakes healthier and still taste good. I only use whole wheat flower, egg whites, and applesauce instead of oil. I don't eat my own cupcakes, because I lack a sweet tooth, but everyone
loves them! Here are a few that I have made recently...
These were for my cousins 2nd bday. They are Red Velvet.
I used a cream cheese frosting and marshmallows for decorating.
These were for my best friends 25th bday. They are banana cupcakes
(they tasted a lot like banana nut bread) with a vanilla creme frosting.
I used marshmallows and edible pearls for the design.
These were for Halloween. The eyeball cupcakes were Pumpkin Spice
with a Vanilla hazelnut creme. The candy corn cupcakes were Apple
Cinnamon with a Vanilla creme frosting topped with Cinnamon.
These were for Easter. They are Chocolate Carrot flavor with a
Vanilla creme frosting and Peanut Butter and Chocolate eggs.
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